Here’s My Happy Face!

This is my happy face.

When the photo was taken (by brilliant Edinburgh photographer Margaret Clift McNulty), I had a happy face because it was the day of DorkySon’s Christening and I was having a wonderful time in the sunshine with family and friends.

Today I have a happy face because it has been a week of very good bloggity news.
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Happy Birthday to Me!

“Happy Birthday to meeee! Happy Birthday to meeee! Happy BIRTHDAY to mee-eee! Happy Birthday to me!”

It’s not a cake and presents kind of birthday – although I did have one of those earlier in the week – but it’s my first ever blog birthday. DorkyMum is 1 year old today.

I find it hard to believe that I’ve been blogging for a whole year. But at the same time I find it hard to believe that it has only been a year. A few days ago, I was asked what I’d change my blog name too if I was starting over again. Honestly, I don’t think I could. DorkyMum is now a huge part of me, and I can’t imagine blogging under any other name.
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Blog it for Babies

Build it for Babies Nirob

Last weekend saw a big first for me – my first ever blogging conference! I was so pleased to head along to a venue in a rather swishy part of London and meet up with dozens of excellent bloggers to hear about Save the Children’s Build it for Babies campaign.
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Food and Memory

A basket full of assorted mushrooms

My friends Adam and Alasdair have started a food blog called 101 Ways To Cook Mushrooms, and I recently did a guest post for them about food and memory, which I’m now re-posting here. If you haven’t visited their site before, I would encourage you to do so – it is regularly updated with recipes for delicious and affordable dishes. When they’re not busy in the kitchen, they’re busy blogging on lefty, green political things at Bright Green, which is also well worth a look.

It’s a sign of how fond I am of Adam and Alasdair that I’ve added a blog called 101 Ways To Cook Mushrooms to my bookmarks bar, because even the mention of mushrooms makes me feel a bit ill. I usually find myself nodding along in agreement anytime I read anything by either of my culinary comrades, but featuring fungus and blue cheese as your first recipe? Sorry Adam, I just can’t bring myself to try it.

That said, I am very excited to see how the blog develops. Many of the most treasured moments in my life have involved eating, often while surrounded by friends and loved ones. Continue reading

Live In The Now: June

Pink blossoms on a blue background with the slogan 'live in the now'

Wow. I’m amazed that it has been a whole month since I put up my first Live In The Now post. For those that missed my May ramblings, the premise is that you try and take a monthly snapshot of your life, and capture some of the details that you don’t take the time to record in photograph albums or baby books. It’s something that the excellent Scribbling Mum started, and if you haven’t checked her blog out I’d urge you to do so.

Anyway, it has been one of those weeks. DorkyDad is travelling, and within five minutes of him getting in a taxi to the airport I’d managed to drop a two-litre carton of milk on the kitchen floor. DorkySon was supposed to be getting a haircut – something that has previously been no problem – but on this occasion he had a meltdown and refused to let anyone near him. In the queue at the bank, DorkySon stuck his fingers so far down his own throat that he threw up all over himself. And today we walked past a toy shop without going in and buying a new truck and so I was rewarded with twenty minutes of screaming around the supermarket, before DorkySon slammed his legs against the checkout counter with such strength that he flipped his pushchair right over and ended up staring at the ceiling. The shock of that, finally, made him shush.

Phew. I feel like the gin and tonic I am sitting sipping has been well earned. Continue reading