Merry Christmas! I hope you had a wonderful day, and are feeling as full as you should be of cheese, roasted parsnips, tangerines, turkey or whatever the tradition is in your house.
You can see from the photo above that our current traditions are chunky socks, handwritten letters to Santa, ugly but loved tree decorations, stockings, apples and cherries… Oh and crackers, which are sold here as ‘bon bons;’ but will always be crackers to me.
We started with Eggs Benedict, and I surprised myself with some pretty good hollandaise sauce and perfectly poached eggs. (Actually no, we started at 6am with stockings in bed, but I hadn’t had my coffee at that stage, so…) We had roast pork and potatoes, fresh peas and plenty of champagne. This year it was just the three of us, and it was the calmest Christmas Day I can ever remember. Neither DorkySon nor I got out of our pyjamas all day. Continue reading